Experience the heartwarming flavors of Italy with this classic Chicken Parmesan recipe, paired perfectly with garlic butter spaghetti noodles. Enjoy the crispy, cheesy chicken draped in rich tomato sauce, creating a perfectly comforting meal that's ideal for any dinner occasion.
https://www.tiktok.com/@cookinwithgreg/video/7365996351475207466
Ingredients
For the Chicken Parmesan:
🐔 2-4 chicken breasts, pounded to ½ inch thickness
🧂 1 teaspoon seasoned salt (for chicken)
🌿 1 teaspoon adobo seasoning
🧄 1 teaspoon garlic powder (for chicken)
🧅 1 teaspoon onion powder
⚫ 1 teaspoon black pepper
🥚 2 eggs, beaten
🍞 1 cup bread crumbs
🧀 ½ cup grated Parmesan cheese
🌿 1 teaspoon Italian seasoning
🌾 1 cup all-purpose flour
🧄 1 teaspoon garlic powder (for flour)
🌿 1 teaspoon seasoned salt (for flour)
🫒 Cooking oil, for frying
🍅 1 cup pasta sauce
🧀 4 slices mozzarella cheese
For the Garlic Butter Noodles:
🍝 8 oz spaghetti
🧈 2 tablespoons butter
🧂 Salt, to taste
⚫ Black pepper, to taste
Instructions
1- Prepare the Chicken:
- Season the chicken breasts with seasoned salt, adobo, garlic powder, onion powder, and black pepper.
- Place flour in one shallow dish and mix in the seasoned salt and garlic powder.
- In a second dish, beat the eggs.
- In a third dish, combine breadcrumbs, grated Parmesan cheese, and Italian seasoning.
2- Bread the Chicken:
- Coat each chicken breast in the seasoned flour, dusting off any excess.
- Dip into the beaten eggs, ensuring each piece is entirely covered.
- Finally, coat with the breadcrumb-Parmesan mixture, pressing lightly to adhere.
3- Fry the Chicken:
- Heat cooking oil in a skillet over medium-high heat.
- Fry the breaded chicken breasts for 3-4 minutes on each side, until they are golden brown and crisp.
- Remove and place on a baking sheet lined with foil.
4- Bake the Chicken:
- Spread a generous amount of pasta sauce over each chicken breast.
- Top with a slice of mozzarella cheese and some extra Parmesan if desired.
- Bake in a preheated oven at 375°F (190°C) until the cheese is melted and bubbling, about 10-15 minutes.
5- Prepare the Garlic Butter Noodles:
- Cook spaghetti according to package instructions until al dente. Drain and set aside.
- In the same pot, melt butter over medium heat, then add cooked spaghetti.
- Season with salt and pepper to taste, tossing to coat the spaghetti in garlic butter.
6- Serve:
- Plate the garlic butter noodles and top with a piece of Chicken Parmesan.
- Garnish with fresh basil or parsley if desired.
Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes
Servings: 4
Calories per Serving: Approximately 650
Proteins: 45g
Fats: 30g
Carbohydrates: 50g
Equipment: Skillet, oven, pots for boiling pasta, baking sheet
Cooking Tips
- Ensure your oil is hot enough before frying to ensure a crispy texture.
- Customize seasoning to suit your taste preferences.
- Use a meat thermometer to ensure chicken reaches an internal temperature of 165°F (74°C).
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