macchiata in #hive-120586 • 16 hours agoYou Don’t Need A Chemistry Degree To Make KimchiSometimes we think too much. We overthink about how to do things perfectly and eventually, giving up and nevemacchiata in #hive-120586 • 6 days agoA Weekly Meal Prep That Doesn't Suck and Broke Adult Friendly Eating healthy isn’t expensive. You probably haven’t found meals that fits your palate . These days, I can say witmacchiata in #hive-120586 • 15 days agoBreadflix Baking Bread and Netflix A bread phase! Have you ever had that bread phase? Once you start, It’s like you can’t stop baking them. Long stomacchiata in #hive-187189 • 18 days agoThe Ramadan Bazaar You’ve Never SeenRamadan Bazaar is more than just a regular bazaar. Ramadan, the holy month for the Moslem is always a femacchiata in #hive-120586 • 20 days ago Kwek-kwek & Tusok Tusok At HomeStreet food time! A while back, I was watching a vlogger roaming around manila and he sampled a few streets food. Omacchiata in #hive-178265 • last monthRainy Days and Cozy ComfortsLately we’ve got so much rain. It’s almost like constant 24/7 rain that won’t ever stop. So, we’re always cooped upmacchiata in #hive-120586 • 2 months agoParot Siramami The taste of Indochina in Yogyakarta*Traveling is more than just visiting a famous destination for the 'gram. It is also more than just beautifully captured memories. It can enrich us especially when we go to a…macchiata in #hive-120586 • 2 months agoSpicy, Savory, and Unexpectedly RewardingSometimes being open to new things can be very rewarding. At times, we find ourselves sticking to the same routine amacchiata in #hive-120586 • 2 months ago Coffee, Noodles & Good Company Ah Pek Kopitiam 221 Lane MerrAmong all the kopitiams around, this one was like a gamble. A gamble that was worth it. These days I find myself vismacchiata in #hive-120586 • 3 months agoBest Places To Eat in Magetan and Madiun What’s the strangest food you’ve ever tried? So far for me, nothing tops the boiled duck blood with egg noodlemacchiata in #hive-120586 • 3 months agoFried Duck Worth the Trip - Bebek Pinggir SawahAn eatery adjacent to the rice field has been gaining quite a bit of popularity all around. It’s like some type of lonmacchiata in #hive-140635 • 3 months ago Harvesting and Roasting Sunflower Seeds Gone WrongReady to harvest! Sometimes life just don’t go the way you plan it out to be and.. you just have to roll with the punches.macchiata in #hive-120586 • 3 months agoKokiku Chinese Restaurant - Clean, Cozy, and Unexpectedly Delicious !Sometimes, you need to spice your life a little... It has been a while since I checked out a new restaurant. Typically, I only visit cafmacchiata in #hive-120586 • 4 months agoBali in a Bowl: Meet Sambal Matah, A Fiery DelightHave you ever visited one place multiple times to sample its various menus? I did this with a coffee shop called Kartika Kopi. I fell in love with their rice bowl, especially…macchiata in #hive-120586 • 4 months agoWhy Yamie Panda’s Egg Noodles Are a Must-Try in YogyakartaI've been strict with my food and pretty much-tracked everything until I was back in Yogyakarta and reunited with tmacchiata in #hive-120586 • 4 months agoHomemade Japanese Egg Sandwichmacchiata in #hive-120586 • 7 months agoA Taste of Tradition: Learning to Make My Mom's Signature PastelThis week, I got the chance to learn how to make pastel from my mom. Pastel is a fried pastry snack typically fillmacchiata in #hive-120586 • 7 months agoToast-astic! A Review of Janji Jiwa's Egg Salad Toast and Milk CoffeeI had high hopes! For someone who enjoys any egg sandwiches for breakfast, I had the chance to try Egg Salad Toast bmacchiata in #hive-120586 • 7 months agoChili Garlic Bread | Mac's Cooking DiaryBeing crafty isn’t always about transforming things into something new or usable.. To me personally, it can bemacchiata in #hive-120586 • 7 months agoFishBall Noodle Chili Oil | Mac's Cooking DiaryIn another episode of cooking late at night, I found myself craving for Fish Ball Noodles. This dish is popular in Singa
