PostsCommentsriverflows inΒ #ecencyΒ β’Β 6 days agoRE: From Bitter to Better: The Journey of Bitter Melon in an Indonesian GardenThe community will let you back in once it's seen a few more authentic posts from you. We are here to help.riverflows inΒ #ecencyΒ β’Β 6 days agoRE: From Bitter to Better: The Journey of Bitter Melon in an Indonesian GardenYou're welcome and I think it's admirable that you didn't get annoyed and took advice in the spirit of which it was intended :)riverflows inΒ #ecencyΒ β’Β 6 days agoRE: From Bitter to Better: The Journey of Bitter Melon in an Indonesian GardenThis is a lot better @agsst and I appreciate how you've taken on board advice. I'll be happy to let you back into the community next week if you keeping making this effort.β¦riverflows inΒ #hive-120586Β β’Β 7 days agoRE: Making Delicious PestoI love a good pesto. And yes, mixing up ingredients is perfectly acceptable (ask @clareartista and @vincentnijman about their nettle pesto) - I tend to use pepitas as they'reβ¦riverflows inΒ #hive-120586Β β’Β 9 days agoRE: If You're Not Roasting Saffies, You're Doing it Wrong πHm, not a fan of mushroom and pasta for some reason!riverflows inΒ #hive-120586Β β’Β 13 days agoRE: Stir Fry - High Heat and Fast Paced in a WokYES! These are THE tips for stir fry - pre prep, and high heat, and good timing. It's an art. The other essential is someone to clean up all the shit you've landed on the floorβ¦riverflows inΒ #hive-120586Β β’Β 13 days agoRE: If You're Not Roasting Saffies, You're Doing it Wrong πThey even think that mushrooms helped develop the parts of the brain tthat enabled language. Just incredible. Without fungi, we are nothing!riverflows inΒ #hive-120586Β β’Β 27 days agoRE: Dry Roasting Vegetables - Going for the Maillard ReactionOh, and roasted saffron milk caps are the best.riverflows inΒ #hive-120586Β β’Β 27 days agoRE: Dry Roasting Vegetables - Going for the Maillard ReactionTry roasting cauliflower! I do that before adding to curry. And roast broccoli is amazing too. All veggies are insane delish roast. I roast a tray of onion, garlic, fennelβ¦
