wagnertamanaha in #hive-127515 • 5 days agoJapanese baker and the Fleischmann yeast course | Japonês padeiro e o curso do fermento Fleischmann [EN/PT]I've mentioned before that my family owned a bakery in Santo André, SP, a rare business for immigrants of Japanese origin, who at that time were known for being dyers and street market vewagnertamanaha in #hive-100067 • 6 days agoSweet and sour cucumber salad | Salada de pepino agridoce [EN/PT]This recipe I learned from my wife's aunt and she taught me because we loved a similar dish from an old restaurant that existed here in São Paulo, Brazil, called China Massas…wagnertamanaha in #hive-189306 • 7 days agoHive Food - Mascot suggestion for the community | Sugestão de mascote para a comunidade [EN/PT]A few days ago I made my debut post in the Hive Food community - [I tried the expensive lime caviar](wagnertamanaha in #hive-100067 • 11 days agoI tried the expensive lime caviar | Eu experimentei o caro limão caviar [EN/PT]Few days ago my wife received a couple of fruits called lime caviar as a gift from a neighbour who cultivate this rare, small and expensive food in his organic farm. I never…wagnertamanaha in #hive-163772 • 14 days agoRinconcito Peruano Restaurant at Galeria Metrópole in São Paulo, BrazilToday I went to a peruvian food restaurant near my home here in downtonw São Paulo, Brazil. It is located in Galeria Metrópole, a kind of gallery, mall or shopping center opened…wagnertamanaha in #hive-127515 • 2 months agoMulberry trees in São Paulo | Existe amora em SP [EN/PT]At this time of year here in São Paulo, the mulberry trees scattered throughout the city are laden with fruit. The ground is covered with ripe blackberries that fall, and from the branches we see twagnertamanaha in #hive-127515 • 2 months agoIdea/Ideia : Delivery Food Place logo [En/PT]Some time ago, I published the Delivery Food Place Idea , which could actually be a fwagnertamanaha in #hive-127515 • 2 months agoDream about a big guy with wrinkled hands | Sonho com grandão de mão rugosa [EN/PT]Today's art for the [Challenge: Drawing (almost) every day on iPad](wagnertamanaha in #hive-127515 • 2 months agoCutting orange little canoe style | Cortando laranja tipo canoinha [EN/PT]As I mentioned here before when I drew the picture for the post [The art of peeling oranges](wagnertamanaha in #hivebr • 3 months agoIdea/Ideia : Delivery Food Place [EN/PT]The growing popularity of food delivery apps gained significant momentum with the pandemic but has continued to grow ever since. The impact on the job market and the way we consume and eat hwagnertamanaha in #hivebr • 4 months agoThe art of peeling oranges | A arte de descascar laranjas [EN/PT]One fruit I really like is the orange, whether in juice (thankfully a ubiquitous option in Brazilian restaurants and cafes) or fresh. In the latter case, I consider the entire ritual of peeling, cuttwagnertamanaha in #hivebr • 4 months agoToothpick appetizers skewered on chayote | Petiscos "sacanagem" espetados no chuchu [EN/PT]After many observational drawings and another from a dream, this draw came from memory, more specifically from memories of the wedding parties of relatives that I was used to be taken to as a chwagnertamanaha rebloggedblessskateshop in #hive-120586 • 6 months ago5ª Global Pizza Party in Blessskateshop 2025 for our Vision 👀🍕▶️ Watch on 3Speak (Eng) Hello Hivians Family!! 🙌🏾🙌🏾🙌🏾 Wewagnertamanaha rebloggedsocial.gifts in #waivio • 8 months agoJose Goes Web3: Explore 500+ Recipes on His Social Site on Hive!No Way Jose Cuisine ( @nowayjosecuisine ) — the beloved creator with 330K TikTok followers , 204K on Instagram , and a booming food-loving community — launched his…
