Hello, how are you? I can feel the summer is coming. Whenever I go out to just grab something, the sunlight stings so much it's unbearable. Nothing is affordable right now, especially food, so whenever I can, I cook something budget-friendly that feeds 5 people. Sometimes, when my brother and I are the only people eating at lunch, I cook something simple that fills you up. But sometimes I am so lazy I sleep through lunch LOL or make myself busy, which is true, I am so focused that I cannot track my time right.
One dish that is always on my mind is Sarciadong Itlog, which is a sauteed tomato cooked with garlic, onion, and egg. Season it with all-in-one seasoning and ground pepper, and done! Simple and delicious food. This is one of my comfort foods and a fast food.
Ingredients I Used:
Ingredients I Used:
- 3 tbsp. Cooking Oil
- 4 Cloves Garlic
- 1 White Onion
- 5 Tomatoes
- 1 tsp. Fish Sauce
- 1/4 tsp. Ground Pepper
- 1 tsp. All-in-one Seasoning
- 4 Eggs
- 1 stalk Onion Chive
Let's Cook!
Let's Cook!
In a hot pan, I pour 3 tablespoons of cooking oil. Then I am going to sautee these aromatics.
I sautee them for about a minute or until the aroma comes out.
The next ingredient I sauteed is the tomatoes. I used to cook the tomatoes first, but I guess cooking the aromatics first is better LOL.
Mix time to time until the texture turns into a mushy, you know that the tomatoes are already cooked.
For better taste, I added about a teaspoon of fish sauce. Let that fish sauce seep into the tomatoes for about half a minute while mixing them.
For a kick of spice, I added about a 1/4 teaspoon of ground pepper.
Mix everything all together until well combined. Make sure the heat is medium-high.
Then I added the scrambled egg seasoning with all-in-one seasoning, and I added about a teaspoon.
Set the heat to high, mix all together, if the egg forms into scrambled, set the heat to medium heat and continue stirring until well-cooked.
I like my sarciado dry. If you want a watery texture, stop cooking it.
I like to garnish it with chopped onion chives.
The plate gives extra beauty to the food.
Here's the close-up.
Shot from above.
Happy eating.
Thank you for visiting, see you on my next blog. :D
Please take care of your mental health as well.
I hope you are okay today :))
Please take care of your mental health as well.
I hope you are okay today :))
