leannwithdoublen in #hive-100067 • 2 days agoGinisang Munggo And Fried Salay-Salay For Our LunchHello, how are you? I have a severe headache right now, and I know what caused this. The heat is extreme this morningleannwithdoublen in #hive-100067 • 4 days agoGinisang Patola With Misua for Our DinnerHello, how are you? Have you been doing “Magnilay-nilay this Semana Santa? We start by not eating less meat, but the onlleannwithdoublen in #hive-100067 • 9 days agoDinengdeng Malunggay Pods For Our LunchHello, how are you? It is the season of Malunggay, you know what that means? We are going to eat malunggay pods oneleannwithdoublen in #hive-100067 • 10 days agoSarciadong Itlog For Our LunchHello, how are you? I can feel the summer is coming. Whenever I go out to just grab something, the sunlight stingleannwithdoublen in #hive-141359 • 13 days agoChicken Afritada with Beans and SpinachHello, how are you? I decided to cook early today, and to avoid clutter, whenever my brother cooks, he always makesleannwithdoublen in #hive-100067 • 17 days agoPinaksiwan na Salaysalay With Petchay For Our DinnerHello, how are you? Whenever my mom bought fish, my dad always asked me to cook it in paksiw. Sometimes, I am so done withleannwithdoublen in #hive-100067 • 19 days agoGinisang Kalabasa And Sitaw For Our DinnerHello, how are you? This is my earliest time to cook dinner, lately my parents have been going home earlier than theleannwithdoublen in #hive-100067 • 20 days agoGinataang Mackarel With SpinachHello, how are you? So grocery and getting expensive these days, so budgeting meals to cook is very crucial and confusingleannwithdoublen in #hive-100067 • 23 days agoGinisang Munggo Beans with Fried PingkaHello, how are you? Everything we buy on the market is expensive now, so budgeting our weekly food is a pain inleannwithdoublen in #hive-100067 • 26 days agoTortang Talong with Sinangag for Our LunchHello, how are you? It has been a while since we ate tortang talong, just because people are not craving enough for ileannwithdoublen rebloggedstraykat in #hive-141359 • last monthFound A Favorite Local Chinese RestaurantIt's always a joy to discover a new restaurant with good tasting foods! I've been seeing ads of Angkong Noodle House since last month and I used to pass by a branch in a nearby…leannwithdoublen in #hive-100067 • last monthSisig Tofu My Own StyleHello, how are you? I am going to cook sisig tofu tonight for our dinner, which some reason, the market hasn'leannwithdoublen in #hive-100067 • 2 months agoLumpiang Shanghai for our LunchHello, how are you? It has been a while since I cooked Lumpiang Shanghai, and I was surprised when my mom askedleannwithdoublen in #hive-100067 • 2 months agoGinisang Munggo with Kangkong Leavesleannwithdoublen in #hive-100067 • 2 months agoGinisang Black Beans with Ampalaya LeavesHello, how are you? My family is craving black beans last week, but sometimes timing is not in the right timing, sleannwithdoublen in #hive-100067 • 2 months agoCooking Blog: Ginataang Kalabasa with Fried Dried TawilisHello, how are you? Last month my bought tawilis fresh from Tagaytay and then a school gave her a big Kalabasaleannwithdoublen in #hive-100067 • 2 months agoCooking Blog: Pinakbet for Our DinnerHello, how are you? My family is craving Pinakbet with Malunggay Pods in it, and I think this is the month that Malunggayleannwithdoublen in #hive-100067 • 2 months agoGinisang Sardines with Egg For Our DinnerHello, how are you? Sardines with egg is one of the foods I always cook whenever I am too lazy toleannwithdoublen in #hive-100067 • 2 months agoCooking Blog: GInisang UpoHello, how are you? I remembleannwithdoublen in #hive-141359 • 2 months agoIt Is Enough for Brunch? Toasted Bread and Egg, Fast and Easy to CookHello, how are you? Whenever I am alone,