I forgot to ask, would 25 mind enough for shelled beans to be fully soften?
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Yes, the fresh beans are already very soft.
10 to 15 minutes is enough to cook or steam them.
If you are using a pressure cooker, five minutes will be enough.
The other hard beans which we call kidney beans. They take more time and are soaked in water for some time before cooking so that they soften to some extent.