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RE: Babá al Rhum | Un viaje entre Francia e Italia | Clases de Pastelería [ES][EN]

in Hive Food • 11 months ago

Como italiana te lo digo, me encanta el babà obviamente la versión integral con alcohol, es un postre delicioso.

11 months ago in Hive Food by
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         11 months ago 

        de verdad que es un postre muy sabroso, me encanta lo suave que es y como se combinan todos los sabores.

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