
Bienvenidos amigos virtuales💜✨
Welcome to our virtual friends💜✨
👩🍳Hello fellow food lovers! I hope you are doing great and had a nice weekend, on this side of the screen everything is fine thank God. This weekend I was at home fixing some things and catching up on a lot of things. One of them was trying to make a homemade chicha, personally I love chicha I feel that more than a drink, is a great dessert to share or serve as a snack🤤, and for this weekend at home it was perfect, being my first time incredibly it was very good....
De esta forma, así fue que lo logré/ In this way, this is how I did it📝
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Preparación / Preparation
🥛 Paso 2: estando lista la pasta la pasé a un colador para retirar toda el agua, también dejando enfriar muy bien la pasta.
🥛 Step 2: Once the pasta is ready, I put it in a strainer to remove all the water, also allowing the pasta to cool very well.



🥛 Paso 6: En un vaso agregué hielo y la chicha, usando como topping la tradicional lluvia de chocolates, canela y leche condensada🤤
🥛 Step 6: In a glass I added ice and the chicha, using as topping the traditional rain of chocolates, cinnamon and condensed milk🤤.

¡Y de esta forma se puede disfrutar de una rica merienda! / And this way you can enjoy a tasty snack!🤤
I love the chicha and it was super divine, the truth is that it yielded quite a lot, you should try it, the best thing about it is that you can add the topping you want and enjoy this delicacy🤤🤤.
Thanks for reading me on this recipe, I hope to be back here again soon craving them a little bit🤤.🥰.


¡HASTA PRONTO!✌️
Nos vemos en una próxima publicación.
Bendiciones y abrazos digitales🤗
SEE YOU SOON!✌️
Thank you for coming here and reading me once again.
Blessings and digital hugs🤗

