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RE: Family Lunch and a Healthy Recipe: My Tasty Mung Bean Soup with Chicken and Bitter Gourd Leaves

in Family & Friends3 days ago

Monggo is always a favorite dish of my family @ruffatotmeee and reading your blog at this time of the day made me rethink our food for dinner. Maybe tomorrow we will cook this one since it is too late now. I love the part you put chicken on the monggo and just by viewing the photos I can smell the aroma of the meat. Thanks for a quick procedure as to how to cook this delicious recipe.