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RE: Breakfast Casserole for the Freezer - by Sunscape

in Foodies Bee Hive • last year

That looks really, really yummy. Not sure what we'd use for the top in the UK as we don't get buttermilk biscuits. Are they savoury?

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         last year 

        Not really, just a light biscuit. You don't have to use them as I often top it with more cheese if I don't have them on hand. Plus, some bacon bits are nice too.

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