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RE: Seafood Prawn Recipes: Fried Prawn with Tomato and Gravy and Filipino Pansit with Prawns

in Foodies Bee Hive16 days ago

@straykat yeah it's one of the best seafood but we can eat it maybe once a month hahaha because it's expensive and stocks are limited

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I agree it's expensive haha that's why i'm hesitant to buy it.. and I don't know what dish I should cook with it. 😆