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RE: Indulge in the Delightful Flavor of Vermicelli Pudding (Shemai/Seviyan Kheer).

in Foodies Bee Hive11 months ago

I love kheer and it has been a while since I made them. I never add cardamom to it but that's worth trying!

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Absolutely! Adding cardamom adds a delightful twist to kheer. Enjoy your cooking adventure! 🍚😊