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RE: Melted Chocolate Layer Biscuits

in Foodies Bee Hive4 months ago

It only took about 15 minutes for it to harden completely. I added the sprinkles directly after dipping.

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Fifteen minutes is quicker than I expected. Are you using milk or dark chocolate for the coating, and does the margarine make it glossy enough on its own? Do you ever add a splash of oil if it gets too thick? One more thing, do they release cleanly from the cup molds or do you line them first?