Brilliant! I think some people don't make them with coconut. How did they turn out?
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They turned out great and yummy. Everyone loved them. I wish I could make a chewy version of them instead of crispy...
I don't know how baking works... Sometimes mine are chewy sometimes crispy. @lizelle might know?
Hi @oceanbee and River, one can turn this batter into chewy crunchie squares by pressing into a rectangular pan with fingertips, (thickness approx 20cm) bake 15-20min till light-brown, cut into squares while still hot. My recipe is similar, and I sometimes do that when lazy. It's also super yummy if you want it chewy for a change.
So, basically, you're saying that the trick is to keep the batter in the oven thicker. Hmm, I might give it try. Thank you.
