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RE: Stewed Turnip With Mushrooms

Ah, here's the thing.

Yes, I have a non-stick aluminium pan with a thin metal plate on the bottom. Maybe that's what's wrong.
It would be amazing if buying a cast iron pan would make this problem go away. Thanks for the recommendation!

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Yes, we noticed it, but after a while. But we have changed all the crockery to classic iron. That's the best. But again, the cost. 😎

Cost takes a back seat when it comes to everyday convenience.
It is from the variety of such little things that happiness consists)))