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RE: The etiological agents of the most important food-borne diseases (Part I: BACTERIA)

in Plant Power (Vegan)7 months ago

Oh my! This is very educating and a source of awareness to all , especially as many that consumes vegetables and fruits, water 💦 another very important need for all humans.

Thanks @plantpoweronhive for the introduction of this series. We keep learning everyday.

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All foods, vegan or not, can be a source of contamination, and as you can read in the post, even drinking water. That is why it is very necessary for people to have information and acquire hygiene habits and correct food handling. Thank you for reading, I hope this information is useful to you. Greetings @sunshine29

More than useful dear @sirenahippie. It’s important awareness of this kind is constantly made available for reading.

Thanks for all you do for hivers and members of @plantpoweronhive . Blessings.