#aliveandthrivingUnmoderated tagAll postsTrendingHotNewPromotedPayoutsfoodiesunite Foodie Teamin #hive-120586 • 6 hours agoFoodies Curation Report (Saturday 12/20/25) Hello, Foodies from all over the world! Welcome to our curation report of posts published in the Foodies Bee Hive community and other cofoodiesunite Foodie Teamin #hive-120586 • yesterdayFoodies Curation Report (Friday 12/19/25) Hello, Foodies from all over the world! Welcome to our curation report of posts published in the Foodies Bee Hive community and other cofoodiesunite Foodie Teamin #hive-120586 • 2 days agoFoodies Curation Report (Thursday 12/18/25) Hello, Foodies from all over the world! Welcome to our curation report of posts published in the Foodies Bee Hive community and other coplantpoweronhive in #hive-180569 • 2 days agoTHE BEST OF THE WEEK (# 113): Cauliflower rice with my favorite vegetables, Christmas black cake, Photo byamazingdrinks in #hive-189869 • 2 days agoThe Best Drinks of the Week! # 54: Dragon Fruit Kolang Kaling Smoothies, Ice Coffee Grass Jelly, A different kind of hot chocolate, white chocolatePhoto by Alessio Zaccariafoodiesunite Foodie Teamin #hive-120586 • 3 days agoFoodies Curation Report (Wednesday 12/17/25) Hello, Foodies from all over the world! Welcome to our curation report of posts published in the Foodies Bee Hive community and other cofoodiesunite Foodie Teamin #hive-120586 • 4 days agoFoodies Curation Report (Tuesday 12/16/25) Hello, Foodies from all over the world! Welcome to our curation report of posts published in the Foodies Bee Hive community and other coamazingdrinks in #hive-189869 • 3 days agoCheers to All! # 83 (Weekly Curation)Source Althoughplantpoweronhive in #hive-180569 • 4 days agoVEGAN LOVE TO ALL # 153 (WEEKLY CURATION)Sourcefoodiesunite Foodie Teamin #hive-120586 • 5 days agoFoodies Curation Report (Monday 12/15/25) Hello, Foodies from all over the world! Welcome to our curation report of posts published in the Foodies Bee Hive community and other coflawless-dee in #hive-120586 • 5 days agoMy Recipe for Red Oil Rice(Aka. MTN Rice)Greetings Everyone Today I'll be preparing MTN Rice using my mother's recipe..... Yup, let's dive in. Ingredients 3 cups of Rice ½ Teaspoon of Salt 10g of Crtagmout in #hive-127238 • 2 days agoYummy saladA very healthy salad: beetroot, cauliflower, and a bit of green onion, all dressed with a good vinaigretisyreal1 in #hive-100067 • 6 months agoSPECIAL RECIPE FOR COOKING AFANG SOUPThere are different ways/recipe in preparing afang soup here in the southern part of Nigeria. Afang (Gnnetum africanum) can be mixed with water leaf (Talinum triangulare) for a…preciousbaby123 in #hive-120586 • 7 months agoMy favorite foodI enjoy a variety of foods, but if I had to choose one, I’d go with ofada rice. In my opinion, it’s thegodsgift8 in #thecityofneoxian • 8 months agoDIFFERENT BETWEEN FAKE AND REAL GOODS IN THE MARKET When going to get goods at the market consider the following steps then you will know the different between good to fake goods. They are, (i)where to get it (2). How to get…alfazmalek02 in #hive-178265 • 9 months agoHive Diary | 😊 DUTY WITH HEALTH ISSUEHello team, Greetings from me, ***I hope you are all well and happy, due to election I'm busy with my friends so I'm not active on social media. In Gujarat, the Gram…gratefuleveryday in #aliveandthriving • 8 months agoGrateful for Affordable (Expensive) Subs for DinnerMy wife asked me "If you could choose anything for diner, what would you choose?" Wow, what a question for a husband to hear!! I said "Jimmy Johns", it's a sandwich shop that…menzo in #aliveandthriving • last yearComing Back HomeToday, we traveled to my wife’s hometown, about 100 km from our home. It's a one hour journey, the kids were sleeping all the way ... The kids has a week long school holiday, so we take thetagmout in #ctp • 24 days agoCold todayPumpkin soup , there’s nothing better to warm you up! And its color is beautiful. And you, what did you make?tagmout in #ctp • 2 months agoA special mealMagnificent, isn’t it? What a beautiful creature! Poor thing… it ended up on our plate today, served
