#homemadesnacks

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macchiata in #hive-120586 • last year
A Taste of Tradition: Learning to Make My Mom's Signature Pastel
This week, I got the chance to learn how to make pastel from my mom. Pastel is a fried pastry snack typically fill
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recipes.curator in #waivio • 10 months ago
Chef Tito's Perfectly Crispy Homemade Spicy Chicharrones
Welcome, culinary explorers! Today, we're turning our leftover pork skin into a classic and indulgent treat - Chicharrones. Crispy, flavorful, and satisfying, these homemade…
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A Taste of Tradition: Learning to Make My Mom's Signature Pastel