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RE: Craving for today: Bananacue, a deep-fried banana coated in caramelized sugar served on a bamboo stick.

in Foodies Bee Hive • 2 months ago

@ruffatotmeee you seemed to be cooking it as well. In Manila, it's sort of expensive already. So, you might as well cook it by yourself. Thanks for dropping by.

2 months ago in Foodies Bee Hive by
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