Basil is a very noble plant that gives delicious flavour to many foods, I loved how you prepared this dish with these ingredients. Depending on the area, basil grows more or less and it is true that the more you cut it, the more it grows, being careful with the flowers.

When I lived in Argentina I had it in my garden, here on the balcony it is more difficult, but I get it in greengrocers or greengrocers. It is also used a lot in Italian food, pasta, and I love it, its taste is delicious and I prefer it fresh, freshly cut to the dried and packaged ones.

It was a delicious dish and very well presented with a lot of detail in the recipe. Thank you very much!

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