You are viewing a single comment's thread from:

RE: The Cuisine of the Yoruba People - Ewedu

in Cross Culture4 days ago

Ah.
I am from Ekiti State.
I actually prefer pounded yam to Amala but I eat Amala more cos its readily available.

I don't eat Pounded yam often but when I get the chance, I savor the taste. 💯