Delicioso Pollo con Pimenton 🤤😍 || Delicious Chicken with Paprika 🤤😍🤤😍😍

Hola amigos de @hive.food como andan por acá? Comiendo rico? Jeje yo estoy feliz de probar nuevas recetas, o mejor dicho de preparar alimentos de otra manera jeje ya que con la nueva freidora de aire estaba loca de hacer muchas recetas, una de las primeras fueron unas milanesas de pollo, pero honestamente no me quedaron tan buenas😂 asi que debia probar otra manera, y me puse manos a la obra y quedo tan delicioso que aca les traigo la receta 👇👇

Hello friends of @hive.food, how are you doing here? I'm happy to try new recipes, or rather to prepare food in another way hehe because with the new air fryer I was crazy to make many recipes, one of the first was a chicken milanesas, but honestly I was not so good😂 so I had to try another way, and I got down to work and it was so delicious that here I bring you the recipe 👇👇👇

Okey vamos a comenzar picando el pollo y quitandole el exceso de cueros 🙄 a mi no me gusta ese cuerero jeje

Okey let's start by chopping the chicken and removing the excess skin 🙄 I don't like that skin hehehe

Listo el pollo el siguiente paso es picar la cebolla, tomate y el Pimenton en juliana

Once the chicken is ready, the next step is to chop the onion, tomato and paprika in julienne strips.

En el siguiente paso sazonamos el pollo con sal, oregano y un poco de una especie que tenia en casa que dice ideal para shawarma jaja asi que pense que podia quedar rico

In the next step we seasoned the chicken with salt, oregano and a little bit of a spice that I had at home that says ideal for shawarma haha so I thought it could be delicious.

Las papas eran para picarlas en cuadrito y agregarlas al pollo PERO la cesta de la freidora es pequeña y no entraba todo jaja asi que decidí hacerlas aparte

The potatoes were to be diced and added to the chicken BUT the basket of the fryer is small and not everything would fit haha so I decided to make them separately.

Listo y sazonado el pollo lo agregué a la bandeja y lleve a la freidora a 180° por 35 minutos, a mitad de coccion lo saque para darle vuelta y que se cocine uniforme y me di cuenta que se chamuscó la cebolla y pimenton jajaja asi que le bajé a 120°

Ready and seasoned the chicken I added it to the tray and took it to the fryer at 180° for 35 minutes, halfway through cooking I took it out to turn it over and let it cook evenly and I realized that the onion and paprika were scorched hahaha so I lowered it to 120°.

Pasado el tiempo estaba listo mi pollo y yo feliz porque no quedó para nada seco, al contrario quedo con salsita y lo acompañamos con arroz asi que mas que perfecto 😍 sin duda me encantó💕

After the time was up my chicken was ready and I was happy because it was not dry at all, on the contrary it was with sauce and we accompanied it with rice so it was more than perfect 😍 without a doubt I loved it💕.

Fotos de mi propiedad
Portada editada en Canva

Photos of my property
Cover edited in Canva