There's nothing like getting together with lifelong friends to share a good meal, and this time was no exception. We were already getting everything ready to cook some delicious chorizo a la pomarola, the kind you feel in your soul.
While some were nibbling on bread and others were setting up the table, the aroma of chorizo cooking with tomato, onion, and peppers had us all salivating. The atmosphere was relaxed, filled with jokes, anecdotes, and laughter that only long-time friends can understand.
When it was finally time to assemble the sandwiches, the enthusiasm was evident. We all lined up like kids at recess. The most experienced of us—the one who always takes care of the pot—served with a smile on his face, knowing he had everyone happy. The bread was crispy, and the chorizo was juicy and flavorful, imbued with that homemade flavor you can't get in any restaurant.
Sandwiches in hand, everyone settled where they could, some standing, others sitting on makeshift chairs. No one needed luxury: the food, the conversation, and the company were more than enough. The faces spoke volumes: pure satisfaction.
It was a simple, unpretentious evening, but full of what was most important: friendship, tradition, and good food. And as the embers died down and the plates were cleared, we knew we'd be back soon.