PostsCommentscelf.magazine in #hive-100067 • 6 days agoRE: Recipe: Delicious Liver with Onions - Receta: Delicioso higado encebollado. 🥩🧅Un plato nutritivo, fácil de preparar y muy económico. Saludos, @maricrochets Tu post ha sido votado por @celf.magazine, proyecto curatorial y revista digital sobre arte…celf.magazine in #hive-100067 • 8 days agoRE: Lepat Bugis: Sticky Rice DumplingsIndonesian cuisine is so fascinating and full of flavors, aromas, and colors. Greetings, @pandaradvanture Tu post ha sido votado por @celf.magazine, proyecto curatorial y…celf.magazine in #hive-100067 • 14 days agoRE: Ponqué a base de vino espumoso | Suavidad y sabor frutal [ES][EN]🙌celf.magazine in #hive-100067 • 15 days agoRE: Pan dulce de cerveza, canela y cardamomo [ES][EN]The kitchen is perhaps one of the best places to improvise, invent, and create. This bread looks delicious and is a very innovative idea. Cheers, @josecarrerag Tu post ha…celf.magazine in #hive-120586 • 16 days agoRE: Gyeran-mari criollo/ Creole Gyeran-mari 🥚🧀❤️celf.magazine in #hive-100067 • 20 days agoRE: Ponqué a base de vino espumoso | Suavidad y sabor frutal [ES][EN]This cake looks delicious, soft, and fluffy. Using sparkling wine to create sponge cakes can please both dessert and wine lovers. Cheers, @josecarrerag Tu post ha sido…celf.magazine in #hive-120586 • 22 days agoRE: Gyeran-mari criollo/ Creole Gyeran-mari 🥚🧀It's always good to vary your breakfasts, even if you use the same ingredients. Here's an easy recipe. Cheers, @rlathulerie Tu post ha sido votado por @celf.magazine…
