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RE: Ponqué a base de vino espumoso | Suavidad y sabor frutal [ES][EN]

in Hive Food19 days ago

This cake looks delicious, soft, and fluffy. Using sparkling wine to create sponge cakes can please both dessert and wine lovers. Cheers, @josecarrerag

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For wine lovers—or lovers of any kind of liquor—pairing it with a sponge cake is an excellent combination. Thank you for your assessment 💙!

🙌