PostsCommentsclairemobey in #hive-120586 • 8 days ago💛🍌🐒🍫🍞🤎Claire's Crazy Cakes Bakes And Kitchen Hacks -Chapter 83 - Banana And Chocolate Swirl Loaves💛🍌🐒🍫🍞🤎This morning , being a Saturday morning, I was up at an insane hour of 3am. I really didn't expect anyone to come downstairs and I also almost gave up because we had run out of sugar and Zak hadclairemobey in #hive-120586 • 17 days agoClaire's Crazy Cakes Bakes And Kitchen Hacks -Chapter 82 - Ridiculously, Extremely Easy Everything Muffins!I had an absolute hankering for banana muffins this week. @zakludick obliged by providing me with bananas. Thanks babe! However, I do know that muffins are basically cupcakes…clairemobey in #hive-120586 • 18 days agoClaire's Crazy Cakes, Bakes and Kitchen Hacks - 80th Chapter Recap and Celebration*Image and artwork courtesy of @aimeludick * It's funny, you know, how time just creeps up on you. Andclairemobey in #hive-120586 • 20 days ago🌸🌷🌈🏳️🌈💖Claire's Crazy Cakes, Bakes and Kitchen Hacks - Chapter 81 - Pride Cake: Vanilla Heart Cake with Strawberry & lime Icing - Part 3🌈🏳️🌈💖🌸🌷Well this was a total learning curve for me! I received brand new baking tins from @loadreaper and I've been dying to dry out the heart shaped tin. And what better excuse than for International Pclairemobey in #hive-120586 • 27 days agoClaire's Crazy Cakes, Bakes and Kitchen Hacks - Chapter 79 - Pride Month and Youth Day Combined - Baking Adventure -Part 1source It's become quite the tradition in our house, that we make a good fuss out of making pride cupcakesclairemobey in #hive-120586 • last month❤️🍫🍪Claire's Crazy Cakes, Bakes, and Kitchen Hacks - Chapter 78 - Accidental Glorious Brownie Cookies! ❤️🍫🍪Good heavens it is bloody cold here in Cape Town. It was 8 degrees Celsius this morning and I could even see my breath in my bed!! Good heavens!! So, this weekend is Father'sclairemobey in #hive-120586 • last monthClaire's Crazy Cakes, Bakes and Kitchen Hacks - Chapter 77- Fathers Day: Part 1Whoops! I've been baking up a storm again and forgot to update you guys! So, with baking projects as big as these, I like to break up the content into parts so it's well, easier to digest! Lol. 
