You are viewing a single comment's thread from:

RE: ¿Auyama, calabaza o zapallo en mermeladas? | Te cuento el secreto + receta [ES][EN]

in Hive Food • 23 hours ago

La verdad nunca comí mermelada con Calabaza, pero leyendo este post creo que me animaré a preparar alguna con ese ingrediente.
Saludos

23 hours ago in Hive Food by
100%
    -100%

      Downvoting a post can decrease pending rewards and make it less visible. Common reasons:

      • Disagreement on rewards
      • Fraud or plagiarism
      • Hate speech or trolling
      • Miscategorized content or spam

      Submit
      0.00 FOODIE
        Reply 2
        Sort:  
      • Trending
        • [-]
         15 hours ago 

        Prueba hacer mermelada y le agregas calabaza, te aporta volumen y textura. Luego me cuentas que tal.

        100%
          -100%

            Downvoting a post can decrease pending rewards and make it less visible. Common reasons:

            • Disagreement on rewards
            • Fraud or plagiarism
            • Hate speech or trolling
            • Miscategorized content or spam

            Submit
            0.00 FOODIE
              Reply
              [-]
               12 hours ago 

              Vale gracias

              100%
                -100%

                  Downvoting a post can decrease pending rewards and make it less visible. Common reasons:

                  • Disagreement on rewards
                  • Fraud or plagiarism
                  • Hate speech or trolling
                  • Miscategorized content or spam

                  Submit
                  0.00 FOODIE
                    Reply