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RE: Bizcochuelo con pasas al ron/Sponge cake with rum raisins (ENG/ESP)

in Foodies Bee Hive • last year

Me encantan las tortas y el agregado con pasas es sensacional. De verdad te quedó muy bien

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         last year 

        ¡Gracias! Con pasas al ron queda muy rico. Saludos. :)

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