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RE: Bizcochuelo con pasas al ron/Sponge cake with rum raisins (ENG/ESP)

in Foodies Bee Hive • 11 months ago

Me encantan las tortas y el agregado con pasas es sensacional. De verdad te quedó muy bien

11 months ago in Foodies Bee Hive by
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         11 months ago 

        ¡Gracias! Con pasas al ron queda muy rico. Saludos. :)

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