Oh, by the way, have you already tried using rice water in some dish? Thank you, the good thing about having a mini garden at home is that, you can use fresh ingredients and its free 🌟💃
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That’s amazing! My wife actually used that technique recently for a soup that wouldn't thicken up, and it worked perfectly to give it that 'body' we wanted. It’s a natural and smart trick. Here in Venezuela, we sometimes use a bit of blended corn or potato for the same effect, but rice water is such a clean and cheap alternative.
Qué genial! De hecho, mi esposa usó esa técnica hace poco para una sopa que no quería agarrar espesor y funcionó perfecto para darle ese 'cuerpo' que buscábamos. Es un truco natural e inteligente. Aquí en Venezuela a veces usamos un poco de maíz tierno licuado o papa para el mismo efecto, pero el agua de arroz es una alternativa muy limpia y económica.