#foodblogUnmoderated tagAll postsTrendingHotNewPromotedPayoutsdanielwong in #hive-125125 • yesterdayFOODlog #1373: KL Hokkien MeeFor staff meal today, my sous cooked up a big wok of KL-style Hokkien Mee, the kind that brings instant comfort with every smoky, umami-rich bite. She's never cooked not eaten…danielwong in #hive-125125 • 3 days agoFOODlog #1372: Pulled Noodles with Chili Garlic Peanut Sauce There’s something deeply satisfying about a bowl of noodles that hits every note—spicy, savory, nutty, and rich. Made my signature la mien for our staff supper the other day and…danielwong in #hive-125125 • 10 hours agoFOODlog #1374: Barramundi Fish Tacos Staff Supper: Barramundi Fish Tacos A recent staff supper I made was all about comfort with a crunch—fish tacos, but done fish-and-chips style. I used Barramundi (Siakap)…danielwong in #hive-125125 • 5 days agoFOODlog #1370: Lamb Soup with Leek & Tofu Stir FryComfort in a Bowl: Lamb Soup, Leek & Tofu Stir Fry, and Steamed White Rice Today’s meal was all about warmth, depth, and balance. It was a rainy day so when it's such a gloomy…danielwong in #hive-125125 • 6 days agoFOODlog #1369: Coney Dog with Curly Fries There’s nothing like a good staff meal before the start of a shift—and today’s menu hits all the right notes. I served up classic American coney dogs, upgraded with a touch of…danielwong in #hive-125125 • 4 days agoFOODlog #1371: Roasted Ayam Kunyit with Sambal TomatDidn't plan to make this but was craving for some Ayam Kunyit so I used whatever I had around to make something tasting similar to it. Since I didn't have all the necessary…stellar.bb1 in #hive-100067 • 5 days agoMy Yummy Weekday Foodie Adventures in May! 🍔🍰🍜Hello everyone and welcome to my blog 😊 My name is Aria, and here I would like to share with you my love for food and cooking experience. I have developed so many delicious…foxkoit in #ecency • 6 months agoEgg Cake Egg Cake I Post the same cake again 😳👌👌☕, jep it is the same cake again, why am I doing it again and again... since I am learning which way is the easiest and best to…danielwong in #ecency • last yearFOODlog #1140: Beef Stroganoff Beef Stroganoff - 🇷🇺 An internationally known Russian dish that's so delicious and easy to make! Here's a beef stroganoff that I made for the staff meal the other day…danielwong in #food • 2 months agoFOODlog #1331: Chicken & Prawn Tofu StewNo carbs meal again although with this dish, it's not gonna be easy to resist having it with some rice. If you're not in such a diet, definitely serve this with rice for maximum…danielwong in #food • 2 months agoFOODlog #1330: Fried Chicken WrapsWe often have wraps for our staff suppers as it's quick to put together and doesn't take so much of brain power to think of how it can be delicious. We do change up the…danielwong in #food • 2 months agoFOODlog #1329: Pan Seared Seabass with Pumpkin PureeMaking a meal sometimes can be seen as not that difficult if it's a simple dish but truthfully, any meal prepared takes time and effort. So whether it's more effort or less…danielwong in #food • 2 months agoFOODlog #1328: Christmas Lunch 2024Super late post on Christmas last year (2024). Been such a busy end of the year and beginning of the year with CNY. Anyways, better late than never. We had a family meal at my…danielwong in #food • 2 months agoFOODlog #1327: Swedish MeatballsWhen it comes to staff meals, sometimes I just make the extra effort to make something real delicious! Recently made köttbullar aka 🇸🇪 Swedish meatballs for supper. I had on…danielwong in #food • 2 months agoFOODlog #1326: Kimchi Fried Rice Sometimes when we're really slammed at work and tired from all the kitchen prep and still have to prepare staff suppers, I'll make something easy and a comfort food to enjoy at…danielwong in #food • 3 months agoFOODlog #1315: Seafood Yuzu Capellini Throwback to a busy last day of service before the Chinese New Year break. Served 50+ people of 8 total dishes of appts, mains, and desserts. It was a blocked out birthday…danielwong in #food • 3 months agoFOODlog #1314: Ginger Steamed Barramundi Cooked ginger steamed fish one of the days last week for our staff meal. Steam fish is one of my go to ways of cooking fish especially on days where there's lots of prep to do…
