#hive-194913Unmoderated tagAll postsTrendingHotNewPromotedPayoutsbarika in #hive-194913 • 4 days agoSome Food PhotographsPhotography has always been a quiet passion of mine, but it truly came alive through my love for food. I’m not a professional photographer by any means, but there's something…lorienknight in #hive-194913 • 2 months agoOne-Pan Garlic Butter Chicken – Ready in 20 Minutes!Busy day? No problem! This One-Pan Garlic Butter Chicken is the perfect quick and easy dinner that’s packed with flavor. Juicy, tender chicken cooked in a richanalyn21 in #hive-194913 • 4 months agoGuava Adventures: A Childhood Filled with Sweet MemoriesA la hora de decorar los pasteles tenemos que tomar en cuenta, si la cubierta es para adornar o para el consumo. La mayoría de las tortas que hago, prefiero usar el merengue a…techkellynii in #hive-194913 • 10 months agoHeart Smart Burgersfortunatelucky in #hive-194913 • last yearLAST DAY OF RAMDHANOn April 10, our Ramadan was completed and our Eid was celebrated. In celebration of the end of Ramadan, macaroni and suyan were being made in every house. And everyone was going…chaturvedipriya in #hive-194913 • last yearMoonlit Reverie |Ensueño iluminado por la luna![clsvpqgfj0007o4szhayoh9jt_chaturvedi_priyanka_412679101_902193541625300_2913015902634891766_n.webp](marianomariano in #gardening • 9 months agoThis year's season in my balcony gardenTegoroczny sezon w moim balkonowym ogrodzie |![](marianomariano in #hive-120586 • last yearCalorie bomb that I love - "Lumberjack Cutlet"Bomba kaloryczna którą uwielbiam czyli "Kotlet Drwala" Pork chop with heavy additions, the so-called lumberjack's cutlet, is one of my favorites. It is true that it is very…marianomariano in #hive-120586 • 16 days agoMiłosław beer from Browar Fortuna - for me number one among non-alcoholic beersPiwo Miłosław z Browaru Fortuna - dla mnie numer jeden wśród piw bezalkoholowych I thought that no non-alcoholic beermarianomariano in #hive-120586 • last monthBigos is what it is like, everyone can see itThose who have never eaten bigos do not know what it means to save and use food to the maximum. They say that bigos is made from leftovers, end of series :D etc. It is true, it…marianomariano in #hive-120586 • 3 months agoStewed pork with vegetables, Chinese cabbage and noodlesDuszona wieprzowina z warzywami, z kapustą pekińską i makaronem Lately I've been enjoying Asian food. This is due to my longing for the region I last visited 5 years ago.…marianomariano in #hive-120586 • 6 months agoSpicy pumpkin pancakes with chili pepper and kefirPlacki z dyni na ostro z papryczką chili i kefirem Autumn, and especially November, is a time when pumpkin often appears on our table. Not everyone likes this huge…marianomariano in #hive-120586 • 6 months agoI love this dish - Tagliatelle with boletus mushrooms in cream sauceKocham tę potrawę - Tagliatelle z borowikami szlachetnymi w sosie śmietanowym As I consider this mushroom season to be extraordinary and unprecedented for a dozen or so…marianomariano in #hive-120586 • 10 months agoWild boar goulash with dumplings and red cabbageGulasz z dzika z kopytkami i czerwoną kapustą Wild boar goulash with dumplings and red cabbage. I must admit that it was the first time in my life that I ate wild boar meat.…marianomariano in #hive-120586 • 11 months agoStew from forest mushrooms, this time the tripe with Indian oyster MushroomFlaczki z leśnych grzybów, tym razem z boczniaka łyżkowatego Today, a dish made of a mushroom that, although it gromarianomariano in #hive-166168 • 9 months agoRavenous mushrooms and memories of last year's collections, or vice versaGrzyby nadrzewne i wspomnienia z zeszłorocznych zbiorów, albo na odwrót Although the entry will be about the chain mushrooms from this season, I will start sentimentally and…
