#hivephUnmoderated tagAll postsTrendingHotNewPromotedPayoutsteacherlynlyn in #hive-141359 • yesterdayDinner with Friends at Famealy Restaurant: Good Food and Great Company***Life feels richer when we share it with people who make us happy. One of the best ways to strengthen friendships is by spending time together over a good meal. Recently, my…ruffatotmeee in #hive-100067 • 2 days agoOrdinary Sunday With Extraordinary Fun: Mama's Special Healthy Dish and Our After Meal Dessert -Yellow BananasMama asked me if I have plan to go to the market today, coz you know, its Sunday, its also mean Tiangge-an day. But we still haruffatotmeee in #hive-108045 • 4 days agoHeart-cooked Food for the Family: Phones are Down and the Forks are Ready -Ready for Rice, YEEHAWW!I wish the weather for tomorrow will be as good as today, gloomy, no rain, the breeze's a bit colder and with shy mr.sunny. Momleighdalisay in #hive-188409 • 3 days agoA Heartwarming Bowl of Laing: A Neighbor’s Gift That Made My Lunch Extra Special!Hello, my dear Hive friends all over the world! 🌍 I hope this post finds you well, happy, and ready to share another slice of life together. It’s always adreamrona in #hive-162880 • 7 days agoFrom Childhood Friends to Forever: A Heartfelt Pamamanhikan Story in Our FamilyOne of the most beautiful traditions in Filipino culture before a wedding is the pamamanhikan . It is more thananji29 in #hive-127238 • 2 days agoA Birthday Feast Full of Love and BlessingsYesterday, we celebrated the life of a friend. The day would not be complete without hearty food shared. She prepared these drooling and savory dishes. We enjoyed thruffatotmeee in #hive-120586 • 6 months agoTwo Healthy Vegetable Dishes for Today's Lunch: Ginisang Sitaw and Ginisang Carrot with Chicken MeatIt's really hard when I only know a few recipe that I can cook in our every day life. I only knew a few that I cook this or tharuffatotmeee in #hive-120586 • 7 months agoMama Harvesting Taro from Her Yard and Making It into Taro Stew in Coconut MilkToday is a nice day to harvest some Taro it's quite chilly and I seriously love this kind of weather. There's a light rain this morning but its really light but still enough to…wordsbylyne in #hive-184437 • 7 months agoFrappe, Pizza, and Garden Calm: Discovering Kapenarra in Bogo City*Some days, your head gets crowded, so you need space — just a short break. When that happens, you're after somewhere calm to sit, take air, slow downkungfukid in #hive-120586 • 8 months agoMy First Encounter with CurachaHello Everyone! Earlier during lunchtime, a family friend dropped by unexpectedly and brought a Curacha. It was my first time seeing one, and I was immediatelbrightinsight in #hiveph • last yearThe Magic of SiniguelasThere’s a certain thrill I never outgrew. It happens every time I spot siniguelas (Spanish plum or red plum for others) lined up on a market stall. It’s not just a fruit. Not…lorene08 in #ocd • last yearFried Puso ng Saging/Banana BlossomHi everyone, it's me, @lorene08! Today, the topic of my blog is something different from what I usually post. I want to share with you something that me and my ate (tito's…shabbirjaan in #hive-120586 • last yearHow to get access to the international market from growing carrots and how the topic weather is to growsorry wrong communitymanisharajpoot in #hive-120586 • last yearChicken shawarma🥙 for my family and guest ☺/shawarma recipeHello beautiful people and foodies bee hive community, this is my first post on foodies bee hive community. Today is a very happy and beautiful day for me. Yes, today we had…mujaffa175 in #hive-120586 • last yearChicken AdoboHi food buddies here in hive! Happy mother's day to all moms out there. Today I'm going to share a different variety of adobo and the main ingredient is chicken. Here are the…jreey194 in #hive-120586 • last yearChicken AdoboHi food buddies here in hive! Happy mother's day to all moms out there. Today I'm going to share a different variety of adobo and the main ingredient is chicken. Here are the…binhmay0394 in #hive-120586 • last yearLABTINGAW (A PROCESS OF MODERATELY SALTING AND DRYING FISH)Hi guys, this is me again @bigmike420, what I'm gonna show you to today is a process that is passed by generations through generations, in our dialect it is called "labtingaw"…mdkironkhna in #hive-120586 • last yearchicken grill Party Hello friends .. *Today is my day off, we all went for a walk, and this is a restaurant where we went to eat chicken grill.It was very delicious thyhy204 in #hive-120586 • 2 years ago"Cucumber Refreshment" By Yours Truly☺☺☺Hello Everyone☺☺☺ Hope all is good and safe😘😘😘 I have here a side dish food that Im surely you'll love it since it's healthy amd at the samhyhy252 in #hive-120586 • 2 years agoSTEWED SAANG OR SPIDER SHELLS FOR BREAKFAST Yesterday, we had a little drink with my friends so earlier this morning I still have a little hang over so what I did is I bought some 'saang" or spider shells to my friend.…
