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RE: Fuyunghai Oyster Mushrooms for the First Time

in Foodies Bee Hive • 4 days ago

Wow! MUSHROOM, this is very yummy. we cooked and eat mushroom but just adobo. your recipe is new to me so I would copy your recipe.

4 days ago in Foodies Bee Hive by
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         3 days ago 

        This is a very easy fuyunghai Tiongkok recipe that is usually prepared from an omelet with a combination of meat or vegetables. But it's no less delicious with mushrooms.

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