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RE: Let's cook together!!...The stir-fried okra with minced pork and shrimp paste

in ASEAN HIVE COMMUNITY โ€ข last month

Wow! It's fantastic that you transformed Okra into an extraordinary dish ๐Ÿ™Œ It looks so delicious ๐Ÿ’– I love that Thai combination of salty, sweet, and spicy ๐Ÿ’• Your tip for reducing the okra's slime is brilliant. That cold-water trick makes all the difference! โœจ

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