#hivephUnmoderated tagAll postsTrendingHotNewPromotedPayoutsruffatotmeee in #hive-100067 • yesterdayFull Happy Meal for Lunch with the Oldies: Using Freshly Harvested Ginger in Paksiw with Turmeric PowderI already shared here that Mama decided to check her ginger as its leaves turn yellow already. She checked just the upper part,joanna112890 in #hive-100067 • 4 days agoCrispy Tuna Bread Rolls — The Snack Everyone Will Ask for Again and AgainHave you ever made a snack so delicious that it disappears from the table in just minutes? The kind that makes your kids ask for more, your husband smile after the first bite…ruffatotmeee in #hive-141359 • 5 days agoI Made Something New for a Snack: Hot, Has Sticky Soup, Topped with Milk and Milo, and Well Loved by the FamFor the last batch of purple corn that we have, we made something new and really delicious. Who knows when willleighdalisay in #hive-188409 • 2 days agoPepper Roast Perfection: How Chooks To Go Made Our Post-Valentine Dinner Extra SpecialHello Hive Friends! 💕 I’m back with another continuation of my food story that I shared just a few hours ago. Writing here always feels like catching up witartgirl in #hive-193084 • 7 hours agoYep, this is not just during the Lenten Season. 😉 As a Catholic, IYKYK. Pretty ...... easy to search the reason/details online, use your mobile data/WiFi well. #foodie #philippines #food #health #christian #life #hiveph #tradition #information #habit #challenge #cent #pob #alivekhailee23 in #hive-127238 • 5 days agoNoodles from My Grandfather HistoryIts not just a ordinary batchoy it has a story.My grandfather favorite since 1970 the reason I keep coming here in Lapruffatotmeee in #hive-120586 • last monthTwo Healthy Vegetable Dishes for Today's Lunch: Ginisang Sitaw and Ginisang Carrot with Chicken MeatIt's really hard when I only know a few recipe that I can cook in our every day life. I only knew a few that I cook this or tharuffatotmeee in #hive-120586 • 2 months agoMama Harvesting Taro from Her Yard and Making It into Taro Stew in Coconut MilkToday is a nice day to harvest some Taro it's quite chilly and I seriously love this kind of weather. There's a light rain this morning but its really light but still enough to…wordsbylyne in #hive-184437 • 3 months agoFrappe, Pizza, and Garden Calm: Discovering Kapenarra in Bogo City*Some days, your head gets crowded, so you need space — just a short break. When that happens, you're after somewhere calm to sit, take air, slow downkungfukid in #hive-120586 • 4 months agoMy First Encounter with CurachaHello Everyone! Earlier during lunchtime, a family friend dropped by unexpectedly and brought a Curacha. It was my first time seeing one, and I was immediatelbrightinsight in #hiveph • 9 months agoThe Magic of SiniguelasThere’s a certain thrill I never outgrew. It happens every time I spot siniguelas (Spanish plum or red plum for others) lined up on a market stall. It’s not just a fruit. Not…lorene08 in #ocd • 10 months agoFried Puso ng Saging/Banana BlossomHi everyone, it's me, @lorene08! Today, the topic of my blog is something different from what I usually post. I want to share with you something that me and my ate (tito's…shabbirjaan in #hive-120586 • 10 months agoHow to get access to the international market from growing carrots and how the topic weather is to growsorry wrong communitymanisharajpoot in #hive-120586 • 10 months agoChicken shawarma🥙 for my family and guest ☺/shawarma recipeHello beautiful people and foodies bee hive community, this is my first post on foodies bee hive community. Today is a very happy and beautiful day for me. Yes, today we had…mujaffa175 in #hive-120586 • last yearChicken AdoboHi food buddies here in hive! Happy mother's day to all moms out there. Today I'm going to share a different variety of adobo and the main ingredient is chicken. Here are the…jreey194 in #hive-120586 • last yearChicken AdoboHi food buddies here in hive! Happy mother's day to all moms out there. Today I'm going to share a different variety of adobo and the main ingredient is chicken. Here are the…binhmay0394 in #hive-120586 • last yearLABTINGAW (A PROCESS OF MODERATELY SALTING AND DRYING FISH)Hi guys, this is me again @bigmike420, what I'm gonna show you to today is a process that is passed by generations through generations, in our dialect it is called "labtingaw"…mdkironkhna in #hive-120586 • last yearchicken grill Party Hello friends .. *Today is my day off, we all went for a walk, and this is a restaurant where we went to eat chicken grill.It was very delicious thyhy204 in #hive-120586 • last year"Cucumber Refreshment" By Yours Truly☺☺☺Hello Everyone☺☺☺ Hope all is good and safe😘😘😘 I have here a side dish food that Im surely you'll love it since it's healthy amd at the samhyhy252 in #hive-120586 • last yearSTEWED SAANG OR SPIDER SHELLS FOR BREAKFAST Yesterday, we had a little drink with my friends so earlier this morning I still have a little hang over so what I did is I bought some 'saang" or spider shells to my friend.…
