#italyUnmoderated tagAll postsTrendingHotNewPromotedPayoutsirmgard in #food • 2 months agoCream or Crime? The Tale of Two CarbonarasThe Italian Original Ask any Roman chef what Carbonara is, and the answer comes without hesitation: spaghetti, guanciale, pecorino romano, egg, and pepper. Nothing more, nothing less. No cream, no oalesandro1 in #hive-193212 • 7 months agoToday we go to the entimalfi coast from the main street, Amalfi was one of the main coastare Al towns of Italy Hoy nos vamos a toda la costa amalfitana desde la calle principal , amalfi era una de las principales ciudades costeras de italihausbrandt in #hive-146620 • last yearTorta hai tre cioccolati/ Three Chocolate Cake▶️ Watch on 3Speak Questa devi assolutamente provarla : Frolla : 15vincentnijman in #food • 8 months agoEating (Out) - Half a Year with ClarePortugal, Late December/early January *Check out these cat walk models! Who would think that I was weanoemilunastorta in #hive-100067 • 6 months agoPuglia festival, great food and atmosphere ❤️ (ENG/ESP)Good morning hivers and happy Easter to those who celebrate it, today I will celebrate with my parents because my husband is at work, but yesterday he was free and we took advantage of it to participanoemilunastorta in #hive-100067 • 11 months agoPasta alla gricia, a typical recipe from Lazio.( ENG/ESP)Good morning Hivers how are you? Today I take you on a culinary journey with a typical Lazio recipe, part of the poor and simple tradition, a dish that always has its charm…noemilunastorta in #hive-100067 • 6 months agoA stop at the pizza oasis! 🍕🍕 ¡Una parada en el oasis de la pizza! 🍕🍕Happy Monday hivers how are you? If you remember Saturday I spent a nice morning at the Agliana park you can find my blog post, since it was a beautiful day and we didn't feel like cooking we decidednathen007 in #hive-100067 • 4 months agoTuck into Tasty Tiramisu!Tiramisu is an Italian classic. Lashings of mascarpone cheese, blended with egg yolks into a thick, creamy custard and coffee-infused biscuits. All topped off with a sprinkling of cnoemilunastorta in #hive-100067 • 10 months agoThe Tuscan flavour: Sausages and beans. Good morning Hivers how are you? Today I take you on a culinary journey, into one of the typical and tastiest dishes of my land, sausage and beans! A traditional dish that every good Tuscan loves! Itparadigmprospect in #hive-120586 • 11 months agoMaking Acorn-Chickweed-Omelet......from foraged ingredients! I am a real fan of fried egg on a bread in the morning but I recently switched to acorn--chickweed-omelete. Never looking back dude!! Before…honeydue in #hive-120586 • last monthTastebud Traveling - Il Gelato Campionato (Edizione #1)Can you really come to understand a culture through what it eats? Mayhap. Certainly. You understand in many ways the mentalities of scarcity and what these people turn to when…kobold-djawa in #hive-120586 • 4 months agoCraving for Rigatoni all' Amatriciana / Heißhunger auf Rigatoni all' AmatricianaEnglish Deutsch Hello dear Hiveians, yesterday I suddenly had a craving for rigatoni after watching a drool inducing reel video in my Instagram feed. In Germany…taco.cat in #hive-120586 • last yearTacoCat (kinda) Cooks! #51: Caramelized Onion Pasta with Crispy Salmon! 😋Hey Hive! We're back with more of our home cooking! If you're unfamiliar with this series, it's where I showcase some of the food we've been making at home sincenoemilunastorta in #hive-120586 • 4 months agoLasagna with aubergines/ Lasaña con berenjenas. Good evening, blog friends, how are you? I've been a little busy these days, but today I finally have time to dedicate to Hive, and I'm sharing another recipe of mine. As you know, like a good Italiacuramax in #hive-120586 • 9 months agoA Satisfying Dining Experience at Romana Italian RestaurantAfter an exhausting photo walk through the alleys of Raffles Place, I decided to go for a nice, satisfying lunch at Adelphi Mall, which was a 10-minute walk from my location. The…stuartcturnbull in #hive-120586 • last yearHome made 'cello'sLimoncello is a traditional Italian liqueur made with lemons, and making your own is a fine tradition. I've made straight limocello a couple of times but pictured above are my…ashley.vlogs in #hive-120586 • 3 months agoPor medio de Helados, viajamos a Amalfi😍🍧💛 [ESP-ENG]
