#noodlesUnmoderated tagAll postsTrendingHotNewPromotedPayoutsharryhandsome in #hive-148441 • 10 months agoThe first day I ate indomie noodles was exceptionalMany years ago, I always watched people eating noodles on television, during those days, as the advert would be going on, I will turned my mouth from left to right, the thing was…umarabdiza in #food • last yearTypical Chinese wonton noodles Typical Chinese wonton noodlesrieku in #hive-193084 • last yearEnjoy a bowl of delicious chicken meatball noodles #food #noodles #delicious Posted via D.Buzzftbuzz in #food • last yearA heavy lunch setI posted this photo of my lunch yesterday in a group chat with my family and they were surprised to see how much carbo-riched food that I’m eating, lol. 🤣🤣🤣 是的,故宮deanliu in #hive-105017 • 5 months ago一覺醒來到了牛車水,跟大哥吃了友富福建麵😎迷迷糊糊睡夢中,一覺醒來發現自己身在牛車水。 眼前就是牛車水街市,人來人往十分熱鬧。天還沒全黑,但感覺得出來是傍晚時刻。 跟著人群走著走著,這裡似乎很好逛,但似乎也有一股聲音叫我持續往前走... 走到一座廟,廟已經關門,聽說這裡叫做佛牙寺。 ![1000019526.jpg](deanliu in #hive-105017 • 5 months ago久違的山城,久違的美食:九份與九份老麵店❤️💯😋老讀者們可能都曾經看過我分享台北近郊知名觀光聖地,九份,的文章。九份是我們從年輕的時候就熟悉的地方,後來開發更進一步,我們也是如果一陣子沒來,就會想到可以去走走。 但這次上九份,距離上次大概也是一兩年至少了... 那為何會去呢!?很簡單,帶國外回台的親友去囉!😊😊 九份有很多面向,美食也是其中重要的一面,同樣的david16 in #hive-11060 • 10 months agoMy cousin, Nana♥️Hello Lovely Hivers ....Meet Nana, the bravest, boldest, and most jovial 7-year-old foodie. Nana's passion for food, especially noodles, knows no bounds. Whether it's a steaming bowl of nkyla-bacarro in #hive-120586 • 11 months agoFoodie here and everywhere😋Hello my dear hivers! Good day. how are you? I hope you're feeling good now thank you for reading up until the end of my last blog , and I am hoping that you will read it this is…stuartcturnbull in #hive-120586 • last yearSpicy NoodlesA few weeks ago on one of the social media sites a chap posted a picture of these noodles and claimed them extremely spicy. I suggested it was pocrimsoncrown in #hive-120586 • last monthHomemade Thai noodles using whatever is left Yesterday, guests came to our house and my mom had me busy dealing with them the entire day. Right after they left, I realized I barely ate much, so I managekungfukid in #hive-120586 • 4 months agoDin Tai Fung | The Best Xiao Long Bao Hello Everyone! Everyone I know loves Xiao Long Bao, and I’ve tried it many times before, but I still don’t understand what they love about it. Imaytom in #hive-120586 • 6 months agoMaking Village Misop, a home recipe.Holidays are the days that are awaited by all workers, not only to rest, vacation, clean the house, gather with family or even cook something a little complicated and time consumiryanaa in #hive-120586 • last monthmake udon noodles with kake dashi soup broth quicklyUdon noodles, what are udon noodles, hehhee, I don't really know either, guys, butfuntraveller in #hive-120586 • last yearMy first taste of Kheng Fatt Hainanese Beef NoodlesIt requires skill, creativity, & confidence to be able to set up a hawker business. It’s a highly competitive landscape because everyone is eager to attract the attention of the…macchiata in #hive-120586 • 8 months agoI stopped buying Indomie and instant ramen instead I make this! | Mac's Cooking DiaryLet's say I really love noodle. I can eat them forever and would rather have noodle than rice at any day.Growing up