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RE: Beer crackers - Drunk angels edition

in Foodies Bee Hive • last year

I tried to make crackers once and it was a disaster.
But mine were the thin, crispy type.
Di-sas-ter!

Yours look nice and tasty.... 🤤

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         last year 

        These are much softer than basic ones, perhaps would be also crunchy if dough was tinner (not fan), somehow they resemble puff pastry when fresh.

        How big disaster could they be? 🤔
        Maybe with yogurt they would be nom nom!

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               last year 

              How big disaster could they be?

              Hard as a rock, not nice and crunchy.
              And very bland in flavor.
              A cardboard style :D

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                     last year 

                    Blame on recipe :p

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                           last year 

                          I am!
                          What else?

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                                 last year 

                                Be sure you are the one who takes the trash out, hide all evidences 👀

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