PostsCommentsthemyscira in #hive-120586 • 4 days agoRoyal date dreams – my handmade sweets/ Königliche Dattelträume – meine handgemachte Süßigkeit Hello lovelies, I wish you all a peaceful morning! Sometimes the best recipes don't come from a plan, but from a moment of curiosity and a desire for somethingthemyscira in #hive-120586 • 22 days agoThe kitchen story of the magic bean/ Die Küchengeschichte von der ZauberbohneHello everyone, I wish you all a wonderful day! Today I've brought you a little story – about a very special bean: the Blue Hilde. To be honest, I don't knowthemyscira in #hive-120586 • 27 days agoCabbage with brains/ Kohl mit KöpfchenHello everyone, I hope you are having a wonderful weekend and are surrounded by lots of joy. Yesterday was one of those days when everything just felt right – wthemyscira in #hive-120586 • 29 days agoHomemade & hearty/ Hausgemacht & herzhaft Hello lovelies, today was one of those days when everything just fell into place: the sun was shining warmly over the garden, the herbs were fragrant, and I felthemyscira in #hive-120586 • last monthTomato sauce from the sun/ Tomatensoße aus der Sonne Hello lovelies, I hope you all had a wonderful weekend... Today I would like to introduce you to my homemade tomato sauce – a real summer treat, captured in jarthemyscira in #hive-120586 • last monthCake in a jar – what fun!/ Kuchen im Glas – das macht Spaß!Hello everyone, I wish you all a wonderful day! This year's plum harvest was rather modest. Many of the fruits were worm-eaten, and compared to other fruits, ththemyscira in #hive-120586 • 2 months agoFermented tomatoes – the snack that saves every party/ Fermentierte Tomaten – der Snack, der jede Party rettetHello everyone on this wonderful, sunny day full of joy! The morning got off to a great start, and everything is going wonderfully. I hope you are also having sthemyscira in #hive-120586 • 2 months agoThis is where real fruit leather processing takes place!/ Hier findet die echte Frucht- Lederverarbeitung statt!Hello everyone, I wish you all a wonderful day filled with sunshine – without ending up looking like a piece of leather. LOL With all the drying I did yesterdaythemyscira in #hive-106316 • 2 months agoGarden Love Style - time for preserving!/ à la Gartenliebe- es geht ans eingemachte!Hello lovelies, I wish you all a wonderful day! The constant outcry in the world about war makes me really angry - so today I'm making something with honey. Becthemyscira in #hive-120586 • 2 months agoGnocchi pan/ PfanneHello lovelies! I've been browsing through your recipes and have landed straight in culinary heaven - so much creativity, you get hungry straight away! So todaythemyscira in #hive-120586 • 2 months agoPicking mirabelle plums between floods of rain and flashes of sunlight/ Mirabellenpflücken zwischen Regenflut und Sonnenblitz. Hello lovelies, today I've brought you something special because I've made mirabelle plums for the first time. I usually eat them fresh and have never taken thethemyscira in #hive-120586 • 2 months agoCourgette deluxe - My recipe against the glut/ Zucchini deluxe - Mein Rezept gegen die SchwemmeWith so much courgette, I urgently need a new recipe - courgette deluxe - because the pita for 8 euros just wasn't enough. Hello lovelies, I hope you all havethemyscira in #hive-120586 • 3 months agoLavender syrup - a fragrant summer love/ Lavendelsirup – eine duftende SommerliebeHello lovelies! 🌸 I hope you had a wonderful weekend that gave you strength and serenity for the challenges ahead. And if you still haven't completely calmed dothemyscira in #hive-120586 • 3 months agoThe taste of summer/ So schmeckt der SommerHello, lovelies! I wish you all a magical start to the day - and that you can cool off a little on this hot summer's day. It's very warm here at the moment, sothemyscira in #hive-120586 • 3 months agoThe first courgettes from the garden - stuffed with mushrooms, onions and cream cheese./Die ersten Zucchini aus dem Garten – gefüllt mit Champignons, Zwiebeln und Frischkäse. Have a wonderful evening, lovelies! The evening is slowly drawing to a close and I'm super happy - because today I prepared my first little courgettes from thethemyscira in #hive-120586 • 3 months agoWhat do you do with a kilo of garlic? Was macht man mit einem Kilo Knoblauch?Hello lovelies, a wonderful morning to you all! I can tell you that I did some work today that would have put any vampire to flight - namely processing a kilo othemyscira in #hive-120586 • 5 months agoAubergine casserole with grilled peppers, tomatoes, carrots and garlic - served with mung bean sprouts! Hello lovelies, on this beautiful Saturday evening, I'm sitting in front of my laptop, well-fuelled by this delicious meal, to tell you all about it. The air isthemyscira in #hive-120586 • 5 months agoA vegan variant/ Eine vegane VarianteHello lovelies, I wish you all a wonderful day! 🌞 The healthy dandelion is now in high season and now is the best time to collect it. They are in full bloom anthemyscira in #hive-120586 • 5 months agoThe mango tart - a fruity masterpiece with a golden centre./ Die Mangotorte – ein fruchtiges Meisterwerk mit einem goldenen Kern.Hello lovelies, I hope you're having a wonderful time and enjoying the weather. It's a fast-paced day here with a new surprise waiting for me every day. Today was anthemyscira in #hive-120586 • 6 months agoDelicious/ KöstlichHello lovelies, did you also have such a wonderfully sunny day? Mine was really marvellous and doors of opportunity opened everywhere. I don't know what's going
