#pimpUnmoderated tagAll postsTrendingHotNewPromotedPayoutsmadilyn02 in #hive-180569 • 20 hours agoFruity and nutty snack you'll loveI wanted to do something different with some fruits I recently purchased. So I decided to layer them, mix textures, and create something colorful that felt like a celebration of…plantpoweronhive in #hive-180569 • yesterdayTHE BEST OF THE WEEK (# 95): Delicious Jollof rice and beans, Curry with Mung bean, Mung Beans And Sweet Potatoes Dessert Photo byplantpoweronhive in #hive-180569 • 4 days agoVEGAN LOVE TO ALL # 128 (WEEKLY CURATION)Sourceamazingdrinks in #hive-189869 • 6 days agoCheers to our delegators! # 113 (Payment of delegations – 3 WEEKS)Source Amazkrissymayol in #hive-120586 • 3 days agoSquid Kinilaw: Easy and Fast RecipeHello foodie hivers and lovers of this community. Today I'm going to share to you our breakfast this morning. There is a fish vendor so early today that pvaynard86 in #hive-120586 • 5 days agoI Saw I Came I Ate - Springleaf Prata Place - Available When Others Aren'tHello all, hope all of you are doing fine and it's the weekend. Both my wife and I were busy with our work and stretched our work hours a little which caused usvaynard86 in #hive-148441 • 21 hours agoA Hot Afternoon - A Cool DessertIt is getting warmer nowadays as we head into summer season and at times it can become unbearable and it's my first time writing in GEM community. While 36-37bemier in #hive-120586 • 6 days agoMaking the Most of My Freezer: Chicken & Pea Stew (En-Tr)English Türkçe bölüm için lütfen buraya tıklayın. Hello everyone!!! I hope you are well or are trying to be well. I am almost fine. I feel a ldewabrata in #hive-141359 • 2 days agoFish Head - A Delicacy For Indonesian Hello Hivians Whenever I come to some Hive based community discord, there is always a trade mark for South East Asian, which is all of us are Rice Eater. We eat rice as our…phillarecette in #hive-125125 • 4 hours agoClafoutis aux abricotsSalut à tous, un clafoutis aux abricots. Pour la pate 100 grammes de farine, 25 cl de lait, 3 oeufs, 30 grammes de beurre, 50 grammes de sucre, un sachet de levure chimique. Turkish For English, please click here. Herkese merhabaaa!!! Umarım iyisinizdir ya da iyi olmaya çalışıyorsunuzdur. Ben iyiyim. Hatta kendimiabisag in #hive-100067 • 4 days agoReflecting on the kitchen (En/Es)My dear friends of Hive, it is a pleasure to write again in this community that unites us all. I extend to you a warm greeting accompanied by a strong wish that you are well.…wanderelle in #hive-178265 • 8 hours agoMore Than Just a Meal: A Buffet of Memories with My Childhood Bestieskrissymayol in #hive-141359 • 5 days agoChicken Adobo Cooked By Von Is My Comfort Food/ Aseanhive Community Challenge Week 160Hello hivers! Hello world! This week's community challenge is very sweet for me. It reminds me of how we started as couples.jeanieviv84 in #hive-141359 • 2 days agoOur Medical Exam Warned Us, But Our Cravings Say Pizza and Halo-HaloEvery year, specifically in May or June, our department sends us for our annual routine medical examination. This is to ensure that teachers have a sound body and mind, so we can…esecholo in #alive • 5 days agoGetting Ready for Father’s Day at the BakeryAs we get closer to Father's Day, things are starting to ramp up at work. My bosses have been warning the crew, “Get ready for the weekend!” It sounds like they’re expecting a…beauty197 in #hive-100067 • 4 days agoNot my regular kitchenHiii hive food, is my pleasure to come around once again, today I will be sharing a kind of review on a restaurant or fast food I visited. I find it very difficult eating…
