#hive-109139Unmoderated tagAll postsTrendingHotNewPromotedPayoutsakipponn in #hive-109139 • 8 hours agoTomasan: My Summer Tradition / 夏恒例、思い出のトマサンFor the first time in this season, I made “Tomasan.” “Tomasan” is a name my mother came up with — it’s short for *tomaakipponn in #hive-109139 • yesterdayHomemade Mustard—Surprisingly Easy! / びっくり簡単、自家製マスタードThe other day, I bought some amount of mustard seeds for test cooking, and was wondering what to do with them. Then Itin.aung.soe in #hive-109139 • yesterdaySeasonal Seeds of Fruits and Progress on TerracoreHub Hello friends. Today I am sharing seasonal foods, fruits and grains. There are many palm trees growing around the village where I live. Palm trees are very beneficial to…akipponn in #hive-109139 • 5 days agoTiramisu: A Name That Makes You Love It Even More / ティラミスの名前の意味を知ってますます大好きにI learned about the origin of the name ”Tiramisu" from a YouTube video by a Pilates instructor who had an Italian partnerthelunchmuseum in #hive-109139 • 5 months ago🍔✨ A Moment to Enjoy at McDonald's 🍟🥤 / 一年のはじめの味噌の仕込みJanuary, with its cold temperatures, is the perfect time to make miso that will ferment over a long period. Preparing miso at the start of the yearhuochai in #hive-109139 • 5 months agoCamping Feast | Cooking Chicken Hotpot and Crunchy Dishes in the Forest▶️ Watch on 3Speak In a sunlit forest, I savor a steaming pot of fragrant chicakipponn in #hive-109139 • 7 months agoThree Japanese Mixed Rice for Autumn & Winter / 日本の秋冬炊き込みご飯I love warm and comforting takikomi gohan (Japanese mixed rice) especially during autumn and winter. Earlier this season, I wrote about kuri gohan (chestnut rice).…shanibeer in #hive-109139 • 4 months agoRoast of the DaySource The Hairy Bikers Christmas version of Nut Roast with spinach and chard.akipponn in #hive-109139 • 4 months agoSoup Stories #22: Portuguese Açorda à Alentejana / ポルトガルのアショルダ・ア・アレンテジャーナAçorda à Alentejana is a traditional dish from the Alentejo region of Portugal. It’s a simple but flavorful soup made witakipponn in #hive-109139 • 9 months agoGerman Autumn Meal - Zwiebelkuchen and Federweißer / ドイツの秋の若いワインとたまねぎケーキReading about gourmet posts is always fun, and detailed posts about cooking steps are helpful. But personally, I really enjoy posts that touch on th